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| Fumi
[Who-me] Nagasaki-Pracel,
is offering Montessori students a high quality lunch service focusing on local, organic and healthy foods.
Monday through Thursday students can order an individual lunch, either a 'bento' box or sandwich.
Parents or guardians will have a choice of menus and will contract directly with Fumi Lunches will be freshly prepared in a health department certified kitchen and delivered daily to each school building. Recyclable containers and packaging will be used to the extent possible. Monthly menus will be provided to families and orders will be taken on a daily, weekly or monthly basis. Parents or guardians will make payments directly to Fumi. For those students ordering bento boxes chopsticks will be provided. At the start of the school year, Fumi will offer lessons in the use of chopsticks The Menu Menu objectives:
Sandwich with Fruit or Vegetable
The Montessori Tradition: “In her pedagogy, Maria Montessori recognized the important role of a 'non-toxic diet' played in the educational development of the child. Over ninety years later, we see that the threat of a 'toxic' diet is an even greater concern than it was in Dr. Montessori's day. Nowhere is it more apparent than at lunchtime…. In the last few decades we have seen studies showing the effects a poor diet has on behavior and learning. And since a healthy, well nourished brain is one of the first essentials for learning, it is important for parents to send children to school with a lunch that is filled with fresh, wholesome, 'non-toxic' foods.” Source: Pelstring, Tammy. “Lunch and Learning.” Tomorrow's Child. Spring 2006. |
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